Chef’s choice Certified Organic Buckwheat Flour is produced by milling the whole buckwheat grain into a fine flour. It has nutritional benefits and can be used as an alternative to or in addition with regular flours. It has a rich, earthy, nutty flavour making it popular in many nations around the world.
100% Buckwheat Flour.
- Certified Organic
- GMO Free
- Dairy Free
- Suitable of Vegetarian & Vegans
Manufactured in facilities that also process soy, nuts and gluten