Seed and Bean is all about nature and creativity; contemporary, natural flavours, blended with pure cocoa beans into kaleidoscopic moments of pleasure. The Sicilian mountains provide great conditions for our sweet hazelnuts & almonds – roasted and ground to a paste resulting in a most unusual smooth yet nutty confection. Our selected milk chocolate from the Dominican Republic compliments this wonderful sensation. We are the UK’s only chocolate company to receive a 100% ethical pass mark accreditation*.

  • Vegetarian

Milk Chocolate (Cane sugar*, cocoa butter*, whole milk powder*, cocoa mass*, vanilla extract*, emulsifier: sunflower lecithin*) hazelnut paste 8%*, almond paste 2%*. *GB-ORG-05. Cocoa mass, cane sugar, cocoa butter, vanilla extract:

Chocolate, Sicilian hazelnut